Product Detail
Reserve Angelia 375ml
Reserve Angelia 375ml
Description
VARIETAL. 100% Chardonnay
VINEYARD. Santa Cruz Mountains.
WINEMAKING. A decadent white port, which was barrel-aged using the traditional and labor intensive “solera” aging process, enabling us to blend six different vintages together over a period of years. The “solera” aging method, instead of emptying the entire barrel, only a portion of the wine is removed (typically ½ of the barrel). The rest of that original wine remains behind, and then the next vintage is added to restore the barrel to full capacity. This allows the wine to become infused with the complex and delicate flavors of the oak barrels. Liquid Love.
TASTING
Aroma: Aromatic notes of citrus and fig.
Palate: It has a luscious, hedonistic mouth-feel with hints of honey, apple and sweet tangerine, and a velvety finish of creamy butterscotch and caramel.
FOOD PAIRING. The perfect accompaniment to foie gras. It will also pair beautifully with tiramisu, cheesecake, panna cotta or creme brûlée.
VINEYARD. Santa Cruz Mountains.
WINEMAKING. A decadent white port, which was barrel-aged using the traditional and labor intensive “solera” aging process, enabling us to blend six different vintages together over a period of years. The “solera” aging method, instead of emptying the entire barrel, only a portion of the wine is removed (typically ½ of the barrel). The rest of that original wine remains behind, and then the next vintage is added to restore the barrel to full capacity. This allows the wine to become infused with the complex and delicate flavors of the oak barrels. Liquid Love.
TASTING
Aroma: Aromatic notes of citrus and fig.
Palate: It has a luscious, hedonistic mouth-feel with hints of honey, apple and sweet tangerine, and a velvety finish of creamy butterscotch and caramel.
FOOD PAIRING. The perfect accompaniment to foie gras. It will also pair beautifully with tiramisu, cheesecake, panna cotta or creme brûlée.
Alcohol Content: 19.3%
Aging Potential: Drink now -100 years+
Serving Temperature: 60-65°F
Total Production: 3 Barrels
Aging Potential: Drink now -100 years+
Serving Temperature: 60-65°F
Total Production: 3 Barrels
| Wine Style | Dessert Wine / Port |
|---|---|
| Size | 375 ml |